Ground Beef Baked Ziti
Highlighted under: Baking & Desserts
A comforting and hearty dish, Ground Beef Baked Ziti is the perfect family meal. This baked pasta dish is loaded with rich flavors and gooey cheese, making it a favorite for both kids and adults alike.
This Ground Beef Baked Ziti recipe combines the robust flavors of ground beef with a rich tomato sauce, layered with ziti pasta and plenty of melted cheese. It’s an easy, one-dish meal that’s perfect for busy weeknights or gatherings with friends and family.
Why You Will Love This Recipe
- Hearty and satisfying, perfect for dinner
- Cheesy goodness in every bite
- Easy to make and great for leftovers
A Classic Comfort Food
Ground Beef Baked Ziti is a beloved dish that brings warmth and comfort to any table. Its rich combination of flavors and textures makes it a go-to recipe for busy weeknights. The layers of pasta, meat sauce, and gooey cheese create a satisfying meal that appeals to all ages. Whether you’re feeding a family or hosting friends, this baked ziti is sure to impress.
This dish is not just about taste; it also offers a sense of nostalgia. Many people associate baked pasta with family gatherings and cozy dinners at home. It's a meal that evokes fond memories and encourages everyone to gather around the table, making it perfect for holidays or casual get-togethers.
Customizable and Versatile
One of the best aspects of Ground Beef Baked Ziti is its versatility. You can easily modify the recipe to suit your taste preferences or dietary needs. For instance, swap out the ground beef for turkey or chicken for a lighter option, or make it vegetarian by adding your favorite vegetables, like spinach or mushrooms.
Additionally, the cheese can be adjusted based on what you have on hand. Try using different types of cheese such as provolone or cheddar for a unique twist. The possibilities are endless, allowing you to make this dish your own while still delivering the comforting flavors everyone loves.
Perfect for Meal Prep
Ground Beef Baked Ziti is an excellent option for meal prep enthusiasts. It keeps well in the refrigerator and can be easily reheated, making it a fantastic choice for busy individuals or families. Prepare a large batch on the weekend and enjoy delicious leftovers throughout the week. Simply store individual portions in airtight containers for quick and easy lunches or dinners.
Freezing is another option for those who want to prepare meals in advance. Just bake the ziti, let it cool, and then freeze it in portions. When you're ready to eat, you can thaw and reheat it for a hearty meal that tastes freshly made.
Ingredients
Ingredients for Ground Beef Baked Ziti
- 1 pound ground beef
- 12 ounces ziti pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Make sure to have all ingredients prepped before starting to assemble the dish.
Instructions
Cook the Pasta
Bring a large pot of salted water to a boil. Add the ziti and cook according to package instructions until al dente. Drain and set aside.
Prepare the Meat Sauce
In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat. Add the marinara sauce and Italian seasoning, and stir to combine. Let simmer for 5 minutes.
Assemble the Baked Ziti
In a large mixing bowl, combine the cooked ziti, meat sauce, ricotta cheese, and half of the mozzarella cheese. Stir until well combined.
Bake the Dish
Transfer the mixture to a greased 9x13 inch baking dish. Top with the remaining mozzarella and Parmesan cheese. Cover with foil and bake in a preheated oven at 375°F (190°C) for 20 minutes. Remove foil and bake for an additional 10 minutes or until cheese is bubbly and golden.
Serve
Let the baked ziti cool for a few minutes before serving. Garnish with fresh basil if desired.
Enjoy your delicious homemade Ground Beef Baked Ziti!
Tips for Perfecting Your Baked Ziti
To ensure your baked ziti turns out perfectly every time, make sure to cook the pasta until it is al dente. This will prevent the noodles from becoming mushy during the baking process. Additionally, you can experiment with different types of marinara sauce to find your favorite flavor profile.
Don’t skimp on the cheese! The cheese is what adds that delightful creaminess and flavor to the dish. Mixing different cheeses can add depth and richness, so feel free to get creative with your choices.
Serving Suggestions
Ground Beef Baked Ziti pairs wonderfully with a simple side salad or garlic bread. A fresh salad can help balance the richness of the dish, while garlic bread is perfect for soaking up any leftover sauce. For a complete meal, consider serving a light dessert, such as a fruit salad or sorbet, to cleanse the palate.
If you're hosting a dinner party, consider offering a selection of beverages that complement the flavors of the baked ziti. A robust red wine or a refreshing iced tea can enhance the dining experience and create a warm, inviting atmosphere.
Storage and Reheating Instructions
To store leftovers, allow the baked ziti to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. When reheating, sprinkle a little extra cheese on top and cover with foil to keep it moist and prevent drying out.
For frozen ziti, wrap it tightly in plastic wrap or aluminum foil before placing it in the freezer. It can last for up to 3 months. To reheat, thaw overnight in the refrigerator and bake at 350°F (175°C) until heated through, or reheat directly from frozen, adding extra time as needed.
Questions About Recipes
→ Can I use a different type of pasta?
Yes, you can substitute ziti with penne, rigatoni, or any pasta of your choice.
→ Can I make this recipe ahead of time?
Absolutely! You can assemble the baked ziti ahead of time, cover it tightly, and refrigerate it until you're ready to bake.
→ Is it possible to freeze baked ziti?
Yes, you can freeze it before baking. Just wrap it well and it will keep for up to 3 months. Bake it straight from the freezer, adding extra time as needed.
→ What can I serve with baked ziti?
Baked ziti pairs well with a side salad, garlic bread, or steamed vegetables.
Ground Beef Baked Ziti
A comforting and hearty dish, Ground Beef Baked Ziti is the perfect family meal. This baked pasta dish is loaded with rich flavors and gooey cheese, making it a favorite for both kids and adults alike.
Created by: Brielle Thompson
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
Ingredients for Ground Beef Baked Ziti
- 1 pound ground beef
- 12 ounces ziti pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
How-To Steps
Bring a large pot of salted water to a boil. Add the ziti and cook according to package instructions until al dente. Drain and set aside.
In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat. Add the marinara sauce and Italian seasoning, and stir to combine. Let simmer for 5 minutes.
In a large mixing bowl, combine the cooked ziti, meat sauce, ricotta cheese, and half of the mozzarella cheese. Stir until well combined.
Transfer the mixture to a greased 9x13 inch baking dish. Top with the remaining mozzarella and Parmesan cheese. Cover with foil and bake in a preheated oven at 375°F (190°C) for 20 minutes. Remove foil and bake for an additional 10 minutes or until cheese is bubbly and golden.
Let the baked ziti cool for a few minutes before serving. Garnish with fresh basil if desired.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 20g
- Saturated Fat: 10g
- Cholesterol: 60mg
- Sodium: 800mg
- Total Carbohydrates: 45g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 25g