Ground Beef Burrito Bowls
Highlighted under: Comfort Food
Enjoy a delicious and satisfying meal with these Ground Beef Burrito Bowls, perfect for a quick weeknight dinner.
These Ground Beef Burrito Bowls are a fantastic way to enjoy all the flavors of a burrito in a convenient bowl form. Loaded with seasoned beef, fresh vegetables, and topped with your favorite fixings, they are sure to satisfy your cravings!
Why You'll Love This Recipe
- Flavorful and hearty ground beef seasoned to perfection
- Customizable with your favorite toppings and ingredients
- Quick and easy to prepare, perfect for busy weeknights
Perfect for Meal Prep
These Ground Beef Burrito Bowls are not only delicious but also an excellent option for meal prepping. You can easily make a large batch and store individual portions in the fridge or freezer for later. This way, you’ll have a wholesome meal ready to go, perfect for those busy days when cooking feels like a chore.
To meal prep, simply prepare all the components as directed, then assemble the bowls without the toppings. Store them in airtight containers, and when you’re ready to eat, just add your favorite toppings like cheese, avocado, and salsa for a fresh taste.
Customizable to Your Taste
One of the best things about these burrito bowls is their versatility. You can easily customize them to suit your taste preferences or dietary needs. Feel free to swap out the ground beef for ground turkey or a plant-based alternative for a lighter option.
Add your favorite vegetables, such as bell peppers or jalapeños, to give your bowls an extra kick. You can also experiment with different sauces and toppings, like guacamole, pico de gallo, or even a drizzle of lime crema to elevate the flavors.
A Family-Friendly Meal
These Ground Beef Burrito Bowls are sure to be a hit with the whole family. Kids will love the fun of building their bowls just the way they like them, while parents will appreciate the wholesome ingredients and quick preparation time. This dish is a fantastic way to encourage kids to try new toppings and flavors.
Additionally, the colorful presentation makes these bowls visually appealing, which can help entice even the pickiest eaters to dig in. It’s a great opportunity to introduce new ingredients and create a fun family dinner tradition.
Ingredients
For the Burrito Bowls
- 1 lb ground beef
- 1 tablespoon taco seasoning
- 1 cup cooked rice
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 avocado, sliced
- 1 cup lettuce, shredded
- Sour cream and salsa for topping
Feel free to adjust the toppings to your preference!
Instructions
Cook the Ground Beef
In a skillet over medium heat, add the ground beef and cook until browned. Drain excess fat. Stir in taco seasoning and cook for an additional minute.
Prepare the Rice
While the beef is cooking, prepare the rice according to package instructions. Set aside.
Assemble the Bowls
In serving bowls, layer the cooked rice, black beans, corn, diced tomatoes, and ground beef. Top with shredded cheese, avocado slices, and lettuce.
Serve
Finish with a dollop of sour cream and a spoonful of salsa. Enjoy your delicious burrito bowls!
Customize your bowls with additional toppings such as jalapeños, olives, or your favorite hot sauce!
Storage Tips
Storing leftovers from your Ground Beef Burrito Bowls is easy and can help reduce food waste. Allow the bowls to cool completely before transferring them to airtight containers. You can keep the assembled bowls in the fridge for up to three days, making them perfect for quick lunches or dinners.
If you plan to freeze your burrito bowls, it’s best to store the components separately. Freeze the ground beef, rice, beans, and corn in individual bags. When you’re ready to enjoy a bowl, simply thaw the ingredients overnight in the fridge and assemble with fresh toppings.
Serving Suggestions
To enhance your Ground Beef Burrito Bowls, consider serving them with a side of tortilla chips and fresh guacamole. This adds a delightful crunch and a creamy texture that pairs perfectly with the flavors of the bowl.
Additionally, a refreshing drink like a homemade limeade or iced tea can complement the dish beautifully. The tangy citrus notes will balance the savory flavors of the burrito bowl, making for a well-rounded meal experience.
Questions About Recipes
→ Can I use turkey instead of beef?
Yes, ground turkey is a great substitute for a leaner option.
→ What can I use instead of rice?
You can use quinoa, cauliflower rice, or skip the grains altogether.
→ Can I make this vegetarian?
Absolutely! Substitute the ground beef with textured vegetable protein or more beans.
→ How long can I store leftovers?
Leftovers can be stored in the refrigerator for up to 3 days.
Ground Beef Burrito Bowls
Enjoy a delicious and satisfying meal with these Ground Beef Burrito Bowls, perfect for a quick weeknight dinner.
Created by: Brielle Thompson
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Burrito Bowls
- 1 lb ground beef
- 1 tablespoon taco seasoning
- 1 cup cooked rice
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 avocado, sliced
- 1 cup lettuce, shredded
- Sour cream and salsa for topping
How-To Steps
In a skillet over medium heat, add the ground beef and cook until browned. Drain excess fat. Stir in taco seasoning and cook for an additional minute.
While the beef is cooking, prepare the rice according to package instructions. Set aside.
In serving bowls, layer the cooked rice, black beans, corn, diced tomatoes, and ground beef. Top with shredded cheese, avocado slices, and lettuce.
Finish with a dollop of sour cream and a spoonful of salsa. Enjoy your delicious burrito bowls!
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 22g
- Saturated Fat: 10g
- Cholesterol: 75mg
- Sodium: 600mg
- Total Carbohydrates: 38g
- Dietary Fiber: 10g
- Sugars: 3g
- Protein: 30g